Lives in nyc
A Guide to Granite Cookware
Graniteware is a specific type of enamelware. It became popular because of its strength and easy maintenance, and today’s pieces are made with enamel coating over a steel core. Today’s granite cookware is thinner and more lightweight than the pieces of the past, and it’s considered some of the safest cookware because of its inert, non-porous surface. Read on to learn more about modern graniteware.
Is Today’s Graniteware Really Safe?
As mentioned above, the graniteware available today is made of carbon steel and porcelain enamel. As the coating is made of glass, it’s free of dangerous chemicals. It is completely inert, which means it won’t affect the color and taste of food. If the glass coating isn’t damaged, graniteware is some of the healthiest cookware on the market today.
Graniteware Roasting Pans
Modern graniteware roasters are often thinner than those of the past, but they’re sturdy enough to roast a turkey or bake bread. These pans are ideal for large meals, and they’re suitable for anything that can be roasted in the oven. Below are some of their advantages:
The carbon steel core evenly distributes heat
The dark porcelain surface quickly absorbs heat for shorter cooking times
Oven cooking is mess-free
Foods come out delicious and tender
Low prices make the cookware a great choice for users on a budget
These are just some of the reasons why graniteware continues to be popular among home cooks everywhere.
Graniteware Cleaning and Care
Because the surface is non-porous and impervious to stains, it’s very simple to clean. Most graniteware pieces are dishwasher safe according to manufacturer claims, but they can also be easily cleaned with hot, soapy water. If food does stick to the inside of a graniteware pan, simply soak it for a few hours. Follow these tips for easy care and increased safety.
Use gloves during cleaning to prevent injury due to sharp edges
Don’t heat an empty pan
To prevent chipping and damage, don’t drop graniteware on a hard surface
Graniteware can be stored by turning the lid upside down and placing it inside the pan. When smaller pieces are stored inside larger ones, put a hand towel between pan and lid to prevent damage during storage.
Granite pans are some of the Healthiest Cookware for a variety of reasons. They're easy to clean, resistant to damage, and they don't change the taste of cooked food. To learn more, visit a granite pan seller today.